
At True North Granola, we love nuts, especially pecans! Since April is National Pecan Month, it’s a great time to think about how you can incorporate this nutritious and rich nut into your diet. We’re here to give you a refresher on why pecans deserve some extra attention, plus which of our granolas and Nutty No Grainers feature them.

After some time out of our product lineup, we’re happy to announce that Ginger Granola has made its return—with a new adjusted recipe! Since March is National Nutrition Month, in which people are invited to learn more about healthy eating and living, it’s a good time to highlight how Ginger Granola can be a great addition to a balanced diet.

Summer is officially here in New England, and strawberry season has come and gone, which means the start of the blueberry season will be here soon. To get ready for the 2021 season, read on to learn more about the health benefits of this wonderful fruit, as well as what our company offers for blueberry lovers.
Learn about our refreshing Cherry Vanilla Granola, why it is ideal for National Make Lunch Count Day, and the health benefits of cherries.

Our Ginger Granola is a fan favorite. It’s vegan, gluten-free and bursting with flavor, thanks to a delightful blend of rolled oats, almonds, seeds, pure maple syrup, dried pineapple and crystallized ginger. When eaten, its mouthfeel evokes being on a tropical island, far from the sometimes snowy Green Mountain State of Vermont, where True North Granola calls home.
While the ingredients blend together for an unforgettable flavor, it’s the namesake ginger that’s worthy of another look. Not only is it tasty, but it’s good for your health, too. Read on to learn how ginger tastes good and does good.