Coconut Granola (Gluten-Free)

Deeply toasted coconut with a crisp, layered crunch. Dark chocolate adds richness without taking over.

With yogurt or milk, on chia pudding or desserts, or straight from the bag when you want something a little more special.

Certified gluten-free rolled oats, coconut, Vermont maple syrup, sunflower seeds, almonds, organic sunflower oil, dark chocolate chunks (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), pumpkin seeds, pea protein powder, coconut oil, flax seeds, cinnamon, pure coconut and vanilla extracts, cloves, sea salt.
Nothing artificial. No preservatives. Just real ingredients.

Contains: Tree nuts (almonds, coconut), soy, pea protein

Allergen Statement: Produced in a facility where nuts (almonds, cashews, pecans, pistachios, macadamias), coconut, sesame, wheat, milk, and pea protein are used.

Coconut Granola 25 servings per container Serving size: 1/4 cup (28g/1 oz)
Calories: 130 per serving
Amount per serving | % Daily Value
Total Fat 7g | 9%
Saturated Fat 2.5g | 14%
Trans Fat 0g
Cholesterol 0mg | 0%
Sodium 35mg | 2%
Total Carbohydrate 14g | 5%
Dietary Fiber 3g | 10%
Total Sugars 5g
Includes 4g Added Sugars | 9%
Protein 4g
Vitamins and Minerals:
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.8mg 4%
Potassium 60mg 2%